Ferns, or as they are known in Indonesia, "pakis" are delicious. Or at least edible. I think they are pretty good smothered in garlic and butter... (what wouldn't be?)
We've only found then in a couple of local restaurants and have been told that they aren't even all that common in Indonesia.
But I know this is they first time I have eaten ferns.
I also at cat... but that is a story for another day.
So, if you get a chance... try some pakis. But don't just go cutting them down in the forest... who knows... maybe this is a special kind.
Warning... my wife doesn't like them as much, because she says they are slimy. Fair warning.